Amount of Phenylalanine in Brussels sprouts, frozen, cooked, boiled, drained, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Brussels sprouts, frozen, cooked, boiled, drained, without salt there is 0.106 g of Phenylalanine. Change amount

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Phenylalanine

Phenylalanine is a nutrient present in many other foods. The below table lists foods high in Phenylalanine other than Brussels sprouts, frozen, cooked, boiled, drained, without salt.

Egg, white, dried, powder, stabilized, glucose reduced 5.181 g 5.18%
Egg, white, dried, stabilized, glucose reduced 5.129 g 5.13%
Egg, white, dried, flakes, stabilized, glucose reduced 4.837 g 4.84%
Egg, white, dried 4.736 g 4.74%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Soy protein concentrate, produced by acid wash 3.278 g 3.28%
Soy protein concentrate, produced by alcohol extraction 3.278 g 3.28%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 3.275 g 3.28%
Seeds, cottonseed flour, low fat (glandless) 3.103 g 3.10%
Seeds, cottonseed meal, partially defatted (glandless) 3.057 g 3.06%
Beverages, Protein powder soy based 2.958 g 2.96%
Whale, beluga, meat, dried (Alaska Native) 2.947 g 2.95%
Seaweed, spirulina, dried 2.777 g 2.78%
Egg, whole, dried, stabilized, glucose reduced 2.721 g 2.72%
Peanut flour, defatted 2.705 g 2.70%
Seeds, sesame flour, low-fat 2.658 g 2.66%
Seeds, cottonseed flour, partially defatted (glandless) 2.55 g 2.55%
Egg, whole, dried 2.53 g 2.53%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.473 g 2.47%
Brussels sprouts, frozen, cooked, boiled, drained, without salt

Brussels sprouts, frozen, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Brussels sprouts, frozen, cooked, boiled, drained, without salt are listed below.

Water 86.74 g 86.74%
Energy (calorie) 42 kcal
Energy (joule) 175 kJ
Protein 3.64 g 3.64%
Total lipid (fat) 0.39 g 0.39%
Ash 0.91 g 0.91%
Carbohydrate, by difference 8.32 g 8.32%
Fiber, total dietary 4.1 g 4.1%
Sugars, total 2.08 g 2.08%
Calcium, Ca 26 mg 0.03%
Iron, Fe 0.48 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 56 mg 0.06%
Potassium, K 290 mg 0.29%
Sodium, Na 15 mg 0.02%
Zinc, Zn 0.24 mg
Copper, Cu 0.034 mg
Manganese, Mn 0.206 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 45.7 mg 0.05%

Nutrients in Brussels sprouts, frozen, cooked, boiled, drained, without salt